+256 - 312 351 400

Post Harvesr Loss & Reduction of Food Waste in Uganda Grains(Cereals)

Bugema University Presents: Reducing Post-Harvest Loss and Food Waste in Ugandan Grains Join us for an informative session on how to improve grain storage and minimize food waste! This event is aimed at farmers, agricultural professionals, and anyone interested in Uganda's food security. Learn about: The challenges of post-harvest grain loss in Uganda Practical solutions for drying, storing, and transporting grains How to improve food quality and marketability The role of better post-harvest practices in achieving food security Don't miss this chance to gain valuable knowledge and contribute to a more sustainable food system in Uganda!



Leave a Comment

Your email address will not be published. Required fields are marked *